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La Boulangère Brioche Muffins A hybrid of English muffins and brioche, these muffins are fluffy, rich, and made from fair-trade French wheat and free-range eggs. Key Features: - High egg content (16%) for rich texture - Includes durum wheat semolina - Great for toasting or sandwiches
Product origin: France
Availability:
In Stock
Categories:
Bakery
La Boulangère Brioche Muffins A hybrid of English muffins and brioche, these muffins are fluffy, rich, and made from fair-trade French wheat and free-range eggs. Key Features: - High egg content (16%) for rich texture - Includes durum wheat semolina - Great for toasting or sandwiches
Product origin: France
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